Up to 200
guests standing
168
seats at tables
Your Corporate Event, All in One Place
A complete venue, not a drop-off meal: dinner, drinks and music without coordinating several vendors. Our kitchen, bar team and terrace work as one. Tell us your date and guest count, and we will come back with the menu and layout.
Terrace
open-air, near the beach
Until 2 AM
5 AM on Fri–Sat
KITCHEN
A menu planned with our kitchen for your guests.
BAR
Full bar: cocktails, wine and champagne.
SPACES
Open-air terrace, indoor dining room or both.
MUSIC
Live music and DJs play here every week.
TEAM
Our staff speaks English and Spanish.
How It Works
1. Send a Request
Your date, guest count and the kind of event.
2. Plan Together
We call you back and plan the menu, layout and timing.
3. Host Your Event
Our team runs the service — you focus on your guests.
Good to Know
The terrace is our most requested space and books up Thursday to Saturday evenings: send your request early.
We are open until 2 AM, and until 5 AM on Fridays and Saturdays.
Questions before you book? Call us.
What Our Guests Say
Corporate Events FAQ
What events do you host?
Client dinners, team celebrations, company and holiday parties, in a full restaurant with a bar.
How many guests can you host?
Up to 200 guests standing and 168 seated at tables.
When should we book?
As early as possible: the terrace books up Thursday to Saturday evenings.
Do you work with Spanish-speaking teams?
Yes. Our team speaks English and Spanish.
Do you deliver catering?
No. We host your event at our venue, with our restaurant kitchen and full bar.
How late can the event go?
Until 2 AM, and until 5 AM on Fridays and Saturdays.
Plan Your Corporate Event
Tell us your date and guest count, and we will call you back with options.